XyloSweet Recipe - Banana Bread

(contributed by Connie S., Ft. Collins, Colorado)

• 2 cups. all-purpose flour(1/3C. ground flax may be substituted for flour)
• ¾ cups XyloSweet
• ¾ tsp. baking soda
• ½ tsp. salt
• Blend above ingredients in mixing bowl.
  
  
• 3 ripe bananas, mashed
• ¼ cup plain or vanilla yogurt
• 2 Large eggs
• 3-4 tbsp. melted butter
• 1 tsp. vanilla extract

Blend in second bowl. Add wet ingredients to dry by folding with a spatula. Place in loaf pan with greased and floured bottom only. Bake at 350 degrees for about 55 minutes. Test with a toothpick for doneness.

Enjoy!

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